Bibingka (like puto) is made with a fermented glutinous rice mixture called galapong. This can give bibingka a slightly tangy flavor.
| Bibingka Flavor | Salted Egg, Ube Special |
|---|---|
| Bibingka Size | Large, Small |
Bibingka (like puto) is made with a fermented glutinous rice mixture called galapong. This can give bibingka a slightly tangy flavor.
| Bibingka Flavor | Salted Egg, Ube Special |
|---|---|
| Bibingka Size | Large, Small |
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